Naan Recipe

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Naan Recipe

 

indian curry

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"This curry was like a performance of Beethoven's Ninth Symphony that I'd once heard.....especially the last movement, with everything screaming and banging 'Joy.' It stunned, it made one fear great art. My father could say nothing after the meal."
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Naan

 

Ingredients

2 cup all purpose flour
1 1/2 tsp dry yeast
1/4 tsp salt
1/2 cup water



 

Preparation

Combine ingredients to form a dough. Let rise until doubled, for
about 1 hour. Punch dough down and divide it into 10 parts. Roll each
into a thin circle. Brush one side with water. Spray griddle with
noncaloric spray. Put circles on hot griddle, watered side up. Bake
until half done--lightly browned, about three minutes. Transfer to
cookie sheet. Bake in 400 degree oven until done (about 5 to 10
minutes) or use broiler for about 1 minute to finish cooking.

 

 

Servings: 10

 

 

 

 


 

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