Indian Salad
Ingredients
1/4 cup olive oil
2 tbsp white wine vinegar
2 tbsp chives -- minced
1 tsp dry mustard
PEPPER SALAD
1 lb lean pork -- cooked (in
1 shreds)
1 cucumbers -- * see note
1 tsp salt
1 cup macaroni -- uncooked
1/4 cup mayonnaise -- (plus 2 tbsp
1 1/4 tsp curry powder
Preparation
* peeled, cut lengthwise, seeded, and julienned.
Mix the dressing ingredients and marinate the pork in them for 1 hour.
Cook macaroni al dente, drain and cool.
Combine cucumber with salt and set aside for 30 minutes. Rinse, drain
and pat dry, then combine with the pork, macaroni, mayonnaise, and
curry powder.
Recipe By :
Servings: 1
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