Indian Meat Pies (Ai) Recipe

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Indian Meat Pies (Ai) Recipe

 

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Indian Meat Pies (Ai)

 

Ingredients

1/4 tsp marjorie
1/4 tsp thyme
1 medium green pepper, chopped
1 tsp salt, pepper to taste
2 lb ground beef*
1/4 tsp rosemary medium onion chopped



 

Preparation

Brown meat, pour off grease. Add pepper, onion, spices and saute 5
minutes Pinch off enough dough to make 15 patties, 6 inches in
diameter. Fill each dough patty with 2 tablespoons of mixture, fold
over, seal edge with tines of fork dipped in flour. Fry, turning once
to a light brown. Drain on paper towels. *Pork, chicken, or turkey
can also be used.

SHARED BY:Jim Bodle 3/92, 5/93

 

 

Servings: 1

 

 

 

 


 

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