Strawberry Lime Pie Recipe
Recipe Ingredients
1 baked 9 pie shell
2 envelopes unflavored gelatin
6 oz can frzn limeade concentrate
1/3 cup sugar
1 tsp grated lime rind
1 cup diced strawberries
1 cup whipping cream, whipped
1 dash green food coloring
Recipe Preparation
Bake pie shell.
Soften gelatin in 1/2 cup cold water.
Combine limeaid concentrate, sugar, and 3/4 cold water in small
saucepan; cook over low heat, stirring constantly, until concentrates
melts and sugar dissolves. Add gelatin; stir until dissolved.
Chill until syrupy. Stir in lime rind and strawberries. Fold in
whipped cream until blended; tint pale green with food coloring.
Chill until mixture mounds when dropped from a spoon. place in pie
shell; chill 2-3 hours until firm.
Garnish with additional sliced strawberries. Yield about 6-8
servings. NOTE: I made this with a graham cracker crust, and it came
out very tasty. However, it was a little on the sweet side.
Servings: 8
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Strawberry Lime Pie Recipe Collection from Recipes 4U
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