Scotch Apple Pudding Recipe

Recipe Ingredients :

4 each large apples
1/3 cup sugar
1/8 tsp cinnamon
1/8 tsp salt
1 tsp butter
1/2 cup rolled oats
1 1/2 cup skim milk

Recipe Directions :

Cut apples into slices. Combine sugar, cinnamon, and salt. Place half
the apples in a nonstick baking dish and sprinkle with half the sugar
mixture. Dot with half the butter. Sprinkle half the oats over all.
Arrange another series of layers. Then add milk. Cover and bake 350F
for 45 min. Remove the cover and bake 15 min. more. Serve hot or
cold. Cal: 155, Fat: 2/5g.

 

Serves: 6

 

Recipe Categories: Apple; Dessert

Scotch Apple Pudding Recipe brought to you by Recipes 4U

[TOP]

Channel 4