Pumpkin Cranberry Bread Recipe

Recipe Ingredients :

2 1/4 cup all-purpose flour
1 tbsp pumpkin pie spice
1 tsp baking soda
1/2 tsp salt
2 eggs
2 cup sugar
1/2 cup vegetable oil
1 cup solid pack pumkin
1 cup cranberries, chopped

Recipe Directions :

IN LARGE BOWL, COMBINE FLOUR, PUMPKIN PIE SPICE, BAKING SODA AND
SALT. IN SMALL MIXER BOWL, BEAT EGGS; BEAT IN SUGAR, OIL AND PUMPKIN.
POUR PUMPKIN MIXTURE INTO DRY INGREDIENTS; STIR JUST UNTIL MOISTENED.
STIR IN CRANBERRIES. SPOON BATTER INTO 2 GREASED AND FLOURED
8X4-INCH LOAF PANS. BAKE IN PREHEATED OVEN AT 350 FOR 60 MINUTES OR
UNTIL WOODEN TOOTHPICK COMES OUT CLEAN. COOL FOR 5 TO 10 MINUTES;
REMOVE FROM PANS.

 

Serves: 10

 

Recipe Categories: Bread; Breads; Cranberry; Fruit; Pumpkin

Pumpkin Cranberry Bread Recipe brought to you by Recipes 4U

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