Papita Lassi (Papaya Lassi) Recipe

Recipe Ingredients :

1 cup papaya, ripe, diced, mashed well
1 cup yogurt, plain chilled water
2 tbsp lime juice salt
1/2 tsp pepper
1 mint, few sprigs ice cubes

Recipe Directions :

Beat or blend yogurt, then add water and beat or blend again. Add
mashed papaya with all the seasonings. Beat or blend again. Pour in
individual glasses. Garnish with mint and serve cold.

If you want to make sweet papaya lassi, then omit salt, lime juice and
pepper. Add 2 tbsp sugar instead and flavour with rose water.

MAKES: 6 glasses SOURCE: _Rotis and Naans of India_ by Purobi Babbar,
published in Bombay

 

Serves: 6

 

Recipe Categories: Bread; Breads; Fruit

Papita Lassi (Papaya Lassi) Recipe brought to you by Recipes 4U

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