1 cup butter or oil
2 cup sugar
4 eggs - beaten well
2 tsp baking soda
6 bananas - mashed (or 7)
1/2 cup chopped macadamia nuts
2 1/2 cup sifted all-purpose flour
1 tsp salt
Grease 2 large loaf pans or 5 small one. Cream the butter with the
sugar. Add the eggs and beat well. Add the mashed bananas, stirring to
blend. In a separate bowl sift together the dry ingredients. Fold the
dry ingredients into the batter, mixing well. Add the macadamia nuts.
Pour the batter into the pans. Bake in a 350" oven for 50 to 60
minutes, or until done.
For muffins, fill 12 muffin cups 3/4 full and bake in a 350" oven
for 35 to 45 minutes.
Makes 2 large loaves, 5 small loaves, or 12 large muffins.
Source: Aunt Bee's Mayberry Cookbook by Jim Nabors - Cast Member
Serves: 1
Recipe Categories: Banana; Bread; Breads
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