Coconut Creams Recipe

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Coconut Creams Recipe

 



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Coconut Creams

 

Ingredients

2 cup icing sugar
3/4 cup cocoa
2/3 cup borden's milk
2 tsp vanilla
1 cup coursely cut walnuts



 

Preparation

Sift cocoa and icing sugar to - gether and take out 1/4 cup to roll
creams in. To Borden's milk add the vanilla and cocoa - sugar
mixture. Blend well and add nuts. Shape into balls and roll in the
sugar - cocoa mixture.

 

 

Servings: 6

 

 

 

 


 

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