Chokecherry Syrup #1
Ingredients
1 cup chokecherry juice
1 cup sugar
Preparation
Bring to a rolling boil for about 15 minutes. Put in hot, sterilized
jars. Seal with two-piece lids and process 8 minutes in water bath.
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NOTES : Billings Gazette 9/4/91 Recipe By
: Bernice Mason
Servings: 1
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