Cherry Pie Filling Recipe

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Cherry Pie Filling Recipe

 



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Cherry Pie Filling

 

Ingredients

1 1/4 cup sugar
2 tbsp tapioca (quick cooking)
5 cup fresh cherries, *see note
1/4 tsp almond extract, ** see note



 

Preparation

Recipe by: Randy Pollak Mix sugar and tapioca in a large bowl. Add
cherries and toss until cherries are thoroughly coated. Set aside for
about 20 minutes, or until syrup forms, stir mixture occasionally.
Pour mixture into pie pastry of your choice.

 

 

Servings: 1

 

 

 

 


 

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