Cheddar-Topped Baked Apples Recipe

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Cheddar-Topped Baked Apples Recipe

 



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Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
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Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
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Cheddar-Topped Baked Apples

 

Ingredients

1 3 cored and sliced apples



 

Preparation

3 TB honey
1 TB lemon juice
1 TB cornstarch
1 ts apple pie spice
: pn salt
1/2 c shredded extra-sharp, --
: light cheddar cheese

Preheat oven to 375 degrees. Stir together apples, honey, lemon juice,
cornstarch, apple pie spice and salt in non-stick baking dish. Bake 20
minutes and top with cheese. Bake just until cheese melts and serve
warm.

Recipe By :THE DESSERT SHOW SHOW #DS3006

Date: Sat, 26 Oct 1996 00:12:08
~0400

 

 

Servings: 4

 

 

 

 


 

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