Cheddar-Olive Bread Recipe

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Cheddar-Olive Bread Recipe

 



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Cheddar-Olive Bread

 

Ingredients

3 cup cheddar, sharp, grated
3 oz pimento-stuffedolives, sliced
1 cup mayonnaise
1 each french bread, loaf, unsliced



 

Preparation

Mix the cheese, olives, and mayonnaise together. Spread on the cut
surface of the French Bread, which has been sliced horizontally. Bake
at 350 degrees F for 20 to 30 minutes, then slice into thick slices
and serve hot.

 

 

Servings: 6

 

 

 

 


 

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