Carmel Apple Sundae Recipe

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Carmel Apple Sundae Recipe

 



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Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
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Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
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Carmel Apple Sundae

 

Ingredients

1 see below



 

Preparation

For each sundae:

Take a MacIntosh or Cortland apple and cut it in 6ths. Place in dish.

Pour warm carmel sundae topping over the apple.

Top with whipped cream, chopped walnuts and a cherry.

Sold at street fairs in Door County, Wisconsin during the fall.

 

 

Servings: 1

 

 

 

 


 

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