Cabbage Fruit Salad With Sour-Cream Recipe

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Cabbage Fruit Salad With Sour-Cream Recipe

 



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Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
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Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
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Cabbage Fruit Salad With Sour-Cream

 

Ingredients

2 cup cabbage, raw, shredded
1 each apple, med., diced, unpeeled
1 tbsp lemon juice
1/2 cup raisins
1/4 cup pineapple juice
1 1/2 tsp lemon juice
1/4 tsp salt
1 tbsp sugar
1/2 cup sour cream



 

Preparation

Prepare cabbage and apple. Use 1 T lemon juice to wet diced apple to
prevent darkening. Toss cabbage, raisins, and apple. Mix fruit
juices, salt, and sugar. Add sour cream, stir until smooth; add to
salad and chill.

 

 

Servings: 4

 

 

 

 


 

Cabbage Fruit Salad With Sour-Cream Recipe brought to you by Recipes 4U