Butter Biscuits With Orange Butter Recipe

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Butter Biscuits With Orange Butter Recipe

 



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Butter Biscuits With Orange Butter

 

Ingredients


BISCUITS

2 cup flour, all purpose
4 tbsp sugar
4 tsp baking powder
1/2 tsp cream of tartar
1/4 tsp salt
1/3 cup butter, cut into pieces
2/3 cup milk

ORANGE BUTTER

1/2 cup butter, softened
3 tbsp orange marmalade



 

Preparation

Preparation and Baking time: 45 minutes

Heat oven to 450F. In a medium bowl combine flour, sugar, baking
powder, cream of tartar and salt. Cut in 1/3 cup butter until mixture
resembles fine crumbs. Stir in milk just until blended. Turn dough
onto a lightly floured surface; knead 15 seconds. Roll dough to 1/2
inch thickness. Cut with 2 1/2 inch round cutter. Place 1 inch apart
on cookie sheet. Bake for 10 to 15 minutes or until golden brown.
Meanwhile in a small bowl stir together orange butter ingredients.
Serve warm biscuits with orange butter. Yield: 8 biscuits, 2/3 cup
orange butter.

NUTRITION INFORMATION ( 1 serving ): Calories - 330 Protein - 4g
Carbohydrates - 34g Fat - 20g Cholesterol ~ 53mg Sodium - 425mg

Source: Land O Lakes Summer Favorites Shared by: David Knight

 

 

Servings: 8

 

 

 

 


 

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