Bruce's Miss Peach Mr. Bourbon Sauce Recipe

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Bruce's Miss Peach Mr. Bourbon Sauce Recipe

 



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Bruce's Miss Peach Mr. Bourbon Sauce

 

Ingredients

1 each jar (8 oz) dijon mustard
1/4 cup peach jam
1/2 cup bourbon



 

Preparation

In a saucepan, dissolve peach jam over low heat. Stir in mustard and
bourbon until mixture is a smooth, medium consistency. This can be
used as a glaze if you are using indirect heat, or as a finishing
sauce. Very Good!!! Yield:
2 cups

Source: Bruce Bjorkman, Born-2-Que Krew, Salem, OR

 

 

Servings: 1

 

 

 

 


 

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