Brennan's Bananas Foster Recipe

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Brennan's Bananas Foster Recipe

 



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Brennan's Bananas Foster

 

Ingredients

4 tbsp butter
1 cup packed brown sugar
1/2 tsp cinnamon
4 tbsp banana liqueur
4 medium firm bananas, halved length- wise and t
1/4 cup rum
4 scoops vanilla ice cream



 

Preparation

In a flambe pan or skillet, melt the butter over medium heat. Add the
brown sugar, cinnamon and banana liqueur and stir to mix. Bring to a
boil and simmer 2 minutes. Carefully slide the bananas in the sauce
and cook, stirring occasionally, until the bananas are soft, about 4
minutes. Remove from heat. Add the rum and allow a few seconds for
it to heat slightly, then carefully ignite. Serve over the ice cream.

Nutritiona info per serving: 665 cal; 3g pro, 101g carb, 24g fat(31%)

Source: Miami Herald, 9/7/95 format: 8/7/96, Lisa Crawford

 

 

Servings: 4

 

 

 

 


 

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