Berry Frost
                     
                    Ingredients
                    
                      3/4 cup frozen unsweetened straw- 
                      1 berries (slightly thawed) 
                      1/2 cup plain low-fat yogurt 
                      1/4 cup skim milk 
                      1 tsp sugar 
                      1 tsp vanilla extract 
                      1 ice cube
  
                     
 
                     
                    
                      
                    Preparation
                    
                      In blender at low speed, blend all ingredients until smooth and 
                      frothy; pour into glass. 
                       
                      APPROXIMATE NUTRIENT ANALYSIS PER SERVING: 
                       
                      150 calories, 9 g protein, 2 g fat, 23 g carbohydrate, 8 mg 
                      cholesterol, 115 g sodium, 550 g potassium 
                       
                      FOOD GROUP UNITS: 
                       
                      1 Fruit, 1/2 Sugar 
                        
                        
                      Servings: 1 
                        
                        
                       
                        
                     
 
                    
                       
                      
                     
                      
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