Banana Salad Recipe




Recipe Categories:
Banana; Fruit; Salad


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Banana Salad Recipe


 



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Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
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Banana Salad

 

Ingredients

10 bananas
1/2 cup peanuts (ground)
1 tbsp vinegar
2 tbsp water
1 egg, well beaten
2/3 cup sugar
1 tsp butter/margarine



 

Preparation

Contributed to the echo by: Bob Henderson Banana Salad In top of a
double boiler, combine the vinegar, water, butter, egg, and sugar,
then heat over Medium heat until thickened. Stir often or it will
stick... When cooled, pour over sliced banana's and top with the
ground peanuts.

Note: This syrup will keep well in the refrigerator for a week or
more, so that you can use 2 or 3 bananas as needed by your family and
reserve the syrup or sauce for another day.

 

 

Servings: 10