Banana Puffs Recipe

Home : Contact


Recipe Categories:
Banana; Fruit


You are viewing:
Banana Puffs Recipe

 



These Fruit Recipes feature healthy and nutritious recipes including:


  • Pear Recipes
  • Grape Recipes
  • Strawberry Recipes
  • Peach Recipes
  • Apple Recipes
  • ...many more fruit recipes


Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
[Jim Rohn]

 

Watermelon --it's a good fruit. You eat, you drink, you wash your face.
[ Enrico Caruso]

Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
[ Ralph Waldo Emerson]


More Information on Fruit:

Fruit Nutrition
A Guide to Growing Fruit
Fruit Facts



These Fruit Recipes are part of our collection of over 60,000 recipes.




 




Banana Puffs

 

Ingredients

2 ripe bananas
100 g self-raising flour
1/2 tsp castor sugar
1/2 tsp lemon juice
100 g castor sugar
1 tsp cinnamon
1 cup oil for frying
1 strawberry or rasberry jam



 

Preparation

Mash bananas with 100 g of castor sugar and lemon juice, add flour
and mix to a thick paste.

Heat oil in a small pan to smoking point, then turn heat to low. Use 2
teaspoons to push one teaspoon of dough into the oil, doing no more
than 6 at a time.

Turn puffs over and keep turning for 2 minutes. Remove with a slotted
spoon, drain and roll in cinnamon and sugar.

Serve with jam.

Recipe by Clara Hirschler, from the Sydney Telegraph-Mirror 16 th
June, 1993. p45. Posted by Mark Herron.

 

 

Servings: 6

 

 

 

 


 

Banana Puffs Recipe brought to you by Recipes 4U