Banana-Oat Bread Recipe

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Banana-Oat Bread Recipe

 



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Banana-Oat Bread

 

Ingredients

1/2 cup am oat bran
1/2 cup am oat flakes
3/4 cup hot milk, soymilk or water
2 ripe bananas, mashed
1/2 cup honey
1/4 cup unrefined vegetable oil
2 egg whites - beaten until fluffy
1 1/2 cup am whole wheat pastry flour
1 tbsp non-alum baking powder
1/2 tsp cinnamon
1/4 cup chopped pecans



 

Preparation

Combine first three ingredients, set aside to cool, combine mashed
bananas, honey, vegetable oil, beaten egg whites, then stir into oat
mixture. Mix dry ingredients together and stir into oat mixture. Pour
batter into an oiled bread pan. Bake at 350 F. for 1 hour or until
done.

Source: Arrowhead Mills "Oat Bran Recipes" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias

 

 

Servings: 1

 

 

 

 


 

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