Banana Nut Kugel Recipe




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Banana Nut Kugel Recipe


 



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Banana Nut Kugel

 

Ingredients

3 cup matzo farfel
4 eggs
1/2 tsp salt
6 tbsp sugar
1/4 cup butter, melted
2 medium bananas, unripe; sliced
1/2 cup chopped nuts



 

Preparation

Pour cold water over farfel; and drain immediately, so that farfel is
moist, not soggy.
Beat eggs with salt, sugar, and melted butter. Mix in farfel.

In greased 1 1/2 qt. baking dish, place 1/2 of farfel mixture.
Arrange bananas on top, and sprinkle with nuts. Top with the rest of
the farfel mixture

Bake at 350 for 45 min. or until set, and lightly browned. I haven't
tried this one, but it looked interesting.
Formatted by Elaine Radis; 3/92

 

 

Servings: 12