Banana Foster Recipe




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Banana Foster Recipe


 



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Banana Foster

 

Ingredients

6 to 12 scoops vanilla ice cream
3 large bananas
1/2 cup brown sugar
1/2 cup butter
1 pinch clove
1/2 tsp cinnamon
1 oz rum
1 oz brandy
1 oz creme de banana



 

Preparation

Split and slice bananas into small pieces. Melt butter over low
heat, add sugar, spices and creme de banana (if used) and bring to a
boil. Heat bananas in sauce and pour brandy and rum over mixture,
then ignite. Serve over vanilla ice cream after flames subside.
Serves 6 (use 6 scoops ice cream for one scoop person, 12 scoops for
2 per person).

>From _La Bonne Cuisine, Cooking New Orleans Style_

Posted by "Edward J. Branley" on
rec.food.recipes

 

 

Servings: 1