Banana Cream Pie
Ingredients
1 each banana
1 each baked 9 pie shell,cooked
2 package jello vanilla or banana crea
1 instant pudding and pie fill
Preparation
2 1/2 - cups cold milk
2 - cups thawed Kool Whip topping Slice banana into pie
shell.Prepare pie filling as directed on package for pie,using 2 1/2
cups milk.Fold in 1/2 cup of the Whipped topping and pour over banana
in shell.Chill at least 3 hours.Top with remaining whipped
topping;garnish with banana slices and mint,if desired
Servings: 8
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