Banana Breeze Pie Recipe

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Banana Breeze Pie Recipe

 



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Banana Breeze Pie

 

Ingredients


CRUST

1 tbsp oil
1/4 cup granulated sugar
1 tsp cinnamon
1 cup corn flake crumbs

FILLING

8 oz fat-free cream cheese --
1 softened
14 oz fat-free sweetened condensed
1 milk
1/3 cup lemon juice
1 tsp pure vanilla extract
3 medium bananas -- sliced
2 tbsp lemon juice
2 medium bananas -- sliced



 

Preparation

In a mixing bowl, combine oil, sugar, cinnamon, and corn flake crumbs.
Press into bottom of a 9" pie pan; chill. Meanwhile, in another mixing
bowl, combine cream cheese, sweetened condensed milk, 1/3 cup lemon
juice, and vanilla extract. Line 3 bananas onto bottom of chilled
crust. Turn filling into crust. Refrigerate for 3 hours or until
firm. Dip remaining bananas in remaining lemon juice. Arrange banana
slices over top of pie.

Recipe By : The Mr. Food Cookbook

 

 

Servings: 8

 

 

 

 


 

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