Banana Bread Dip
Ingredients
1 cup ripe bananas, mashed
1 tsp lemon juice
1 tsp vanilla extract
1/4 tsp salt
1/2 cup sugar
1 1/2 tsp cinnamon, ground
1/4 tsp nutmeg, ground
1/2 cup quick oatmeal, uncooked, *
Preparation
* Do NOT use the instant packets for the oatmeal. Use the Quick
Oats. +++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Mix the bananas and lemon juice, blending well.
Add all of the other ingredients, blending well. Serve immediately.
Makes about 2 cups of dip. SUGGESTED DIPPERS: Fresh Or Dried Fruit,
Chocolate Wafers, Pound Cake Cubes, Vanilla Wafers
Servings: 6
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