Baked Avocado With Curried Nut Raisin Stuffin
Ingredients
1/2 cup onions, chopped
4 tbsp vegetable broth or
4 tbsp olive oil, extra virgin
2 cup barley, cooked
1/4 cup raisins
1/4 cup cashews, chopped
1 tbsp curry powder
3 tbsp olives, black, sliced
1/4 cup sesame seeds
6 large avocados, ripe, skinned, destoned; and sl
1 cup nutritional yeast cheesy sauce
Preparation
In a large saucepan, saute the onions in the broth or oil over
medium-high heat for 5 minutes. Add the remaining ingredients, except
the avocados and "cheesy" sauce, and stir well until warm. Put
sauteed ingredients in a greased baking dish and place avocados over
the mixture. Top with the "cheesy" sauce. Serve with tomato salsa.
Bake in a 325 degree oven for 20 minutes.
From the files of DEEANNE
Servings: 4
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