Avocado Veggie Burgers
Ingredients
1 medium avocado
1 cup cooked soybeans
1/2 small onion, chopped
1 tsp prepared mustard
1 tbsp tomato puree
1 salt, to taste
1 whole wheat bread crumbs
Preparation
1. Mix all the ingredients except bread crumbs together in a blender
or food processor, and blend until smooth.
Put mixture into a bowl and add bread crumbs until the mixture sticks
together enough to be formed into patties 2. Make two burger shaped
patties and fry in oil until they're browned. Serve on buns with your
favorite burger fixings!
Servings: 2
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