Apple Pickles Recipe

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Apple Pickles Recipe

 



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Some things you have to do every day. Eating seven apples on Saturday night instead of one a day just isn't going to get the job done.
[Jim Rohn]

 

Watermelon --it's a good fruit. You eat, you drink, you wash your face.
[ Enrico Caruso]

Fruits are acceptable gifts, because they are the flower of commodities, and admit of fantastic values being attached to them. If a man should send to me to come a hundred miles to visit him, and should set before me a basket of fine summer-fruit, I should think there was some proportion between the labor and the reward.
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Apple Pickles

 

Ingredients

2 cup pared and quartered apples
1 cup mild vinegar
1/8 tsp cloves
1 stick cinnamon
2 cup sugar



 

Preparation

Combine sugar, vinegar, and spices. Boil 5 minutes. Add fruit and
cook until tender. Pack in sterilized jars. Fill to within 1/4 inch
of top with sirup. Other fruits such as peaches, pears, and
crab-apples may be substituted for apples. Mrs. G.E. Mayo, Sherburn,
MN.

 

 

Servings: 6

 

 

 

 


 

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