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 Apple Crisp Ii Ingredients
                      6 apples, sliced1 cup sugar
 1 cup flour
 1 tsp baking powder
 1/4 tsp salt
 1 egg, beaten
 3 tsp sugar
 1 tsp cinnamon
 1/4 cup water
 
 
 
   Preparation
                      Slice apples into greased baking dish. To make topping: Combineingredients, add to well beaten egg and mix untill crumbly. Spread
 over apples. Sprinkle with cinnamon and sugar mixture. Dot with
 butter and pour 1/4 cup water over top. Bake at 350F. for about 50
 minutes or untill top is browned and apples are done. Serve with
 cream, or vanilla ice cream.
     Servings: 4        
 
                       
                      
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