1 no ingredients
1 lg green pepper -- chopped
2 cloves garlic -- crushed
3 TB olive oil
2 16-oz cans black beans
1/2 ts oregano
3 TB vinegar
3 pimientos -- minced
3 c hot cooked rice
Cook rice separately, hold aside. Saute pepper and garlic in oil until
softened. Add rest of ingredients except rice. Cover and simmer until
heated through. Taste for seasoning. Serve over rice.
Recipe By :
From: Rooby~0800
Serves: 6
Recipe Categories: Bean; Cuban
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