Moose Stroganoff Recipe

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Moose Stroganoff Recipe

 

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Moose Stroganoff

 

Ingredients

2 lb moose round steak, diced
1 fat for frying
1 salt
1 pepper
2 can cream of mushroom soup
1 can milk, 10 oz
1/4 cup onions, chopped



 

Preparation

Brown steak in fat in frying pan, season to taste with salt and
pepper. Combine steak, soup, milk and onions in casserole. Bake at
350 degrees F for 1 hour. Serve over cooked rice if desired.

 

 

Servings: 4

 

 

 

 


 

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