Lowfat Pesto
Ingredients
2 cup chopped fresh basil leaves
1 cup chopped flat leaf parsley
1/4 cup toasted breadcrumbs
2 cloves minced garlic
3 tbsp light miso paste 1/3 cup water
2 tbsp grated parmesean (optional)
Preparation
in food processor, combine everything except water. pulse til finely
minced. with machine running, slowly add water until it reaches
desired consistency. serve with pasta or whatever your heart desires!
Servings: 6
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Our Ethnic Recipes section offers meals from the following ethnic cuisines: