Greek Hamburgers Recipe

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Greek Hamburgers Recipe

 

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Greek Hamburgers

 

Ingredients

1 1/2 lb ground beef (lean)
2 tbsp olive oil
3 garlic cloves (minced)
3 tbsp red wine (dry burgundy)
2 tsp oregano
2 tbsp dijon mustard



 

Preparation

salt and pepper to taste toppings such as fried onions, lettuce,
tomatoes

Mix the hamburger with the first six ingredients, then cook by your
favorite method and top with fried onions. Go easy on mayo, etc. If
you really need a topping, use Dijon mustard. Serves 6

 

 

Servings: 6

 

 

 

 


 

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