Curry Halibut Stroganoff Recipe


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Curry Halibut Stroganoff Recipe from the Recipes 4U Collection

 

Curry Halibut Stroganoff Recipe

Recipe Ingredients

2 tbsp butter
1/4 cup chopped onion
1 tsp curry powder
8 oz halibut (cooked and flaked)
1 can cream of chicken soup
1/2 cup plain yogurt
1/2 cup milk
1/2 tsp lemon juice

Recipe Preparation

Saute chopped onion and curry powder in butter. Stir in can of chicken
soup, yogurt, milk, lemon juice and halibut. Serve over rice or
noodles. Garnish with tomato slices and parsley, or chopped unsalted
peanuts, currants and chutney. Serves 4-6 (depending on serving
portions).

Source: Alaska Seafood Cookbook Reprinted by permission from the
Alaska Seafood Marketing Institute

 

 

Servings: 4

 

 

 

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Curry Halibut Stroganoff Recipe Collection

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This Curry Halibut Stroganoff Recipe is one of our Ethnic Recipes, which are collected from submissions from our readers and `free to use` sources. Of course, as we have more than 50,000 recipes it is not possible to try out every recipe on our web site, so please exercise caution and use common sense. If you spot any thing that looks wrong, please tell us.


 

Curry Halibut Stroganoff Recipe

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