Curry Gravy Recipe


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Curry Gravy Recipe from Recipes 4U

 

Curry Gravy Recipe

Recipe Ingredients

1 no ingredients

Recipe Preparation

INGREDIENTS:

2 tb Ghee or vegetable oil
5 tb Garlic puree
4 tb Ginger puree 1 Onion puree recipe, (follows)
6 tb Tomato puree
1 ts Salt
2 tb Turmeric
4 tb Curry power
2 tb Cummin seeds, ground 2 tb Coriander leaves, fresh, chopped
Chilli powder 1-6 teaspoons, (to taste)

DIRECTIONS:

1. Mix the spices with water to make a paste, the approximate
consistency of catsup.

2. Heat the ghee or oil. Stir-fry the garlic puree for 3 minutes,
then add the ginger puree and cook for 3 minutes more. Add the spice
paste and stir-fry until the water has evaporated and the oil
separates, about 5 minutes.

3. Add the onion puree and stir-fry for 10 minutes more. Then add the
tomato puree and stir-fry for a final 10 minutes. Add the salt.

4. Place into 10 moulds and freeze for use later.

 

 

Servings: 10

 

 

 

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Dieting tips

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Some low carb diet tips:
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Curry Gravy Recipe Category from Recipes 4U

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This Curry Gravy Recipe is one of our Ethnic Recipes, which are collected from our own collection and `free to use` sources. Of course, as there are more than 50,000 recipes it is impossible to prepare every recipe on our site, so take care and don`t trust the information implicitly. If you spot any mistakes, let us know.


 

Curry Gravy Recipe

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