Cold Borscht Recipe

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Cold Borscht Recipe

 

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Cold Borscht

 

Ingredients

1 no ingredients



 

Preparation

3 lb boiled beets, -- diced
1/2 c orange juice
1 ts rice wine vinegar
2 c beet cooking liquid
: Salt
: Pepper
: Sour cream

In blender or food processor puree beets. Add orange juice and
vinegar. Add beet juice as needed for desired thickness. Season with
salt and pepper, garnish with sour cream.

Recipe By :FROM MY GARDEN SHOW #5551

Date: Thu, 17 Oct 1996 14:52:53
~0400

 

 

Servings: 4

 

 

 

 


 

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