Cajun Oysters Recipe

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Cajun Oysters Recipe

 

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Cajun Oysters

 

Ingredients


PHILLY.INQUIRER

1 pt drained oysters
2 tsp tobasco sauce
1 cup heavy cream



 

Preparation

IN A MEDIUM NON-STICK SKILLET SIMMER 1 PINT OF DRAINED OYSTERS FOR
2 MINUTES UNTIL THEY PLUMP.REMOVE THEM WITH A SLOTTED SPOON,AND ADD 1
CUP HEAVY CREAM,AND 2 TEASPOONS OR MORE TABASCO SAUCE.SIMMER UNTIL
THE CREAM THICKENS LIGHTLY.RETURN THE OYSTERS TO THE CREAM TO WARM
THROUGH AND SERVE IN FOUR HOLLOWED OUT BRIOCHES.MAKES FOUR
SERVINGS..............

 

 

Servings: 4

 

 

 

 


 

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