Cajun Crunch Mix
Ingredients
3 tbsp butter
1/4 cup hot cayenne pepper sauce
1 tbsp worcestershire sauce
1/4 cup grated parmesan cheese
2 can durkee french fried onions
2 can durkee potato sticks
2 cup corn chex cereal
1 cup mini twist pretzels
Preparation
IN THE OVEN, AT 250 DEG. F. MELT BUTTER IN A 10 X 15 INCH PAN. STIR IN
PEPPER SAUCE, WORCESTERSHIRE SAUCE AND THE PARMESAN CHEESE. ADD
REMAINING INGREDIENTS, ONE AT A TIME, STIR AFTER EACH ADDITION. NOTE:
STIR EVERY 15 MINUTES.
Servings: 8
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