Red Eggs Recipe


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Red Eggs Recipe : Recipes 4U

 

Red Eggs Recipe

Recipe Ingredients

12 eggs
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 tsp salt
1/4 cup water
3/4 cup vinegar
1 qt beets, canned, and juice

Recipe Preparation

Recipe by: [email protected] (Christi Wilson) Cover eggs with
lukewarm water in a saucepan. Heat until water comes to a full boil.
Remove from heat and let stand in water for 20 minutes. Run cold
water over eggs to cool them quickly. Peel eggs. Mix brown sugar,
granulate sugar, salt, water and vinegar and heat until sugar is
dissolved, stirring occasionally. Add red beets and juice to this
mixture and pour over the pee eggs. Refrigerate at least 12 hours.
Serve eggs sliced in half.

 

 

Servings: 1

 

 

 

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Red Eggs Recipe Category

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This Red Eggs Recipe is one of our Egg Recipes, which are collected from submissions from our readers and `free to use` sources. It goes without saying that, as we have over 50,000 recipes it is impossible to prepare and test every recipe on our site, so please take care, and double check everything before cooking that special meal and don`t trust the information implicitly. If a recipe appears to be wrong, let us know.


 

Red Eggs Recipe

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