Poached Eggs Massena Recipe


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Poached Eggs Massena Recipe another great recipe from Recipes 4U

 

Poached Eggs Massena Recipe

Recipe Ingredients


POACHED EGGS MASSENA

4 large artichokes
1/2 lemon
1 salt
1 bearnaise sauce (see below)

BEARNAISE SAUCE

2/3 cup dry white wine
1/3 cup tarragon vinegar
3 tbsp shallots, minced
2 tbsp fresh tarragon, chopped
1/2 tsp white pepper
1/2 cup unsalted butter (1 stick)
3 egg yolks
1 salt and cayenne pepper
4 whole eggs
2 qt water
1 tbsp wine vinegar

Recipe Preparation

Artichoke Preparation: Cut the stems and most of the leaves off the
artichoke. With a paring knife, whittle off the leaves at the base to
expose the heart. Scrape the fibrous "choke" to leave only the
disk-shaped heart. Rub the heart with lemon. Cook with salted
boiling water for about 8 minutes. Drain and refresh with cold
water. Set aside. Bearnaise Sauce: In a heavy saucepan, combine wine,
tarragon vinegar, shallots, fresh tarragon and white pepper. Boil to
reduce to 3 tablespoons. Let cool. Meanwhile, melt the butter; cool
slightly. Add egg yolks to vinegar mixture and cook over low heat,
whisking constantly, for 1 minute or until the consistancy of
mayonnaise. Do not overcook or it will curdle. Whisk in the warm
melted butter in a thin stream into the wine mixture. The sauce will
thicken. Whisk in salt, cayenne and white pepper to taste. Keep warm
in a pan of warm water. Poach the 4 eggs 3 minutes in 2 quarts of
water and 1 tablespoon wine vinegar. Remove with a slotted spoon and
trim edges. Keep in warm water. To assemble, heat the artichoke
hearts and blot dry. Spoon a bit of the Bearnaise Sauce into each
heart. Place a poached egg on top and spoon more sauce over. Serve at
once.

 

 

Servings: 4

 

 

 

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Poached Eggs Massena Recipe Category from Recipes 4U

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This Poached Eggs Massena Recipe is one of our Egg Recipes, which are collected from visitor submissions and open source collections. Of course, as there are more than 50,000 recipes in the collection it would be a massive culinary exercise to prepare and eat every recipe on our website, so please exercise caution and use common sense. If a recipe appears to be wrong, please let us know.


 

Poached Eggs Massena Recipe

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