Pickled Eggs (Usda) Recipe


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Pickled Eggs (Usda) Recipe from the Recipes 4U Collection

 

Pickled Eggs (Usda) Recipe

Recipe Ingredients

3/4 cup juice from canned beets
3/4 cup vinegar
1/4 cup brown sugar
1/2 tsp salt
2 cloves, whole
6 eggs, hard cooked, peeled

Recipe Preparation

Mix beet juice, vinegar, brown sugar, salt, and cloves in a saucepan.
Bring to a boil. Cool.

Place eggs in a quart jar. Add beet juice mixture.

To keep eggs immersed in the pickling mixture, fill a small plastic
bag (intended for food use) with water; fasten securely to prevent
leakage; and place on top of eggs.

Refrigerate overnight.

For optimum eating quality, use within 2 days of preparation.

Calories per egg: About 80

Source: FOOD -- by U.S. Department of Agriculture Typed for you by
Karen Mintzias

 

 

Servings: 6

 

 

 

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A few tips on healthy eating

If your aim is to lose weight and also enhance your all round well-being, among other things you really should follow a thoughtfully planned healthy-minded dietary regime. In a perfect world, this ought to include five helpings of grains and vegetables every day and take in the right proportion of nutrients.
Some lower carbohydrate diet pointers:


* Understand the food labels Watch out for food labeling that proclaims 'low carb' - check the real nutritional information on the reverse of the can or package. Quite a few are only slightly lower and in some instances still more than a competitors usual brand. Also, beware of 'low sugar' and 'low fat' labels - 'low sugar' doesn't always mean 'low carb' - usually the carbs are exactly the same.

Cruciferous vegetables, Wonderfoods that aid Weight loss
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Vegetablesi in the brassica family are packed with vitamins (folate and vitamin c, for example), minerals (including potassium and selenium), isothiocyanates, antioxidents and indole-3-carbinol.

Amongst most other health and diet benefits, the vitamins and nutrients in these are thought by experts to significantly lower the risk of getting cancer.






Pickled Eggs (Usda) Recipe from Recipes 4U

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This Pickled Eggs (Usda) Recipe is one of our Egg Recipes, which come from visitor submissions and open source collections. It goes without saying that, as we have more than 50,000 recipes it is not practical to prepare and test every single recipe, so please take care, and double check everything and plan carefully. If you spot any mistakes, please tell us.


 

Pickled Eggs (Usda) Recipe

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