Spirited Fruit
Ingredients
1/4 cup orange flavored liqueur, or orange juice
3 tbsp lemon juice
2 tbsp sugar
3 cup assorted fresh/cut-up fruit
Preparation
In medium bowl, combine liqueur, lemon juice and sugar; stir until
sugar dissolves. Stir in fruit.
Cover; refrigerate 4 hours or overnight, stirring occasionally.
Serve with cheesecake, pound cake, ice cream ir sherbet. Refrigerate
leftovers (if there are any!).
47 calories; 0 fat; 1 mg sodium; 0 mg cholesterol
Source: No Guilt Desserts
Servings: 2
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