Spiced Tea Recipe

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Spiced Tea Recipe

 

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Spiced Tea

 

Ingredients

1/2 cup unsweetened lemon-flavored instant, iced tea (dry)
1/4 cup sugar
1/4 cup orange-flavored instant breakfast d, rink (dry)
1/4 tsp ground cinnamon
1/4 tsp ground cloves
1/8 tsp ground ginger
12 cup boiling water



 

Preparation

Mix all ingredients except boiling water; store in tightly covered
container at room temperature up to 1 week.

Pour boiling water over tea mixture stir until dissolved. Garnish with
lemon or orange slices if desired. 16 servings (about 3/4 cup each);
35 calories per serving.

NOTE: For individual serving, mix 1 tb dry tea mixture and 1 cup
boiling water until mixture is dissolved.

Source: Betty Crocker's Cookbook, 6th Edition

 

 

Servings: 16

 

 

 

 


 

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