Snow Punch
Ingredients
3 ripe bananas
1 cup light cream
1/2 cup sugar
3 7-oz bottles lemon-lime soda chille, d
1 cup lemon sherbet
3 tbsp flaked coconut
Preparation
Advance preparation: Pour lemon juice into blender container. Slice
bananas into container. Cover; blend till pureed. Combine banana
mixture, cream, and sugar; chill. Before serving: Add lemon-lime
soda, stirring gently to blend. Serve in small glasses or punch cups.
Top with spoonfuls of lemon sherbet; sprinkle with flaked coconut.
Servings: 6
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