Slush Punch Recipe

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Slush Punch Recipe

 

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Slush Punch

 

Ingredients

1 qt boiling water
2 cup sugar
46 oz pineapple juice
8 oz frozen orange juice
8 oz bottle lemon juice
2 can 7-up
1 each bottle club soda



 

Preparation

Cook together boiling water and sugar til sugar dissolves. Add
pineapple juice, orange juice and lemon juice to mixture and stir.
Pour into container and freeze. Remove 2 hours before serving. Add 2
cans of 7-up and 1 bottle of Club Soda.

FROM: Col & Mrs. Bryan Shelbourne, U.S. Military Academy, West
Point, NY Served at the reception following a concert accompaning the
Army Military Band.

 

 

Servings: 24

 

 

 

 


 

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