Ruby Fruit Punch Recipe

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Ruby Fruit Punch Recipe

 

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Ruby Fruit Punch

 

Ingredients

1/4 cup sugar
1/2 cup water
1 (4/5 qt.) bottle rose' wine
2 1/2 cup orange juice
1/4 cup lemon juice
1 package (10 oz.) frozen strawberries
1 (28 oz)bottle carbonated wtr
1 lime slices



 

Preparation

In a large saucepan combine sugar and water and heat over moderately
high heat tot he boiling point; then reduce heat to low and simmer 5
minutes. Remove from heat and cool. Combine wine, fruit juices, sugar
syrup and strawberries. Pour over ice in a punchbowl. Stir in
carbonated water when ready to serve. Garnish with lime slices.

 

 

Servings: 1

 

 

 

 


 

Ruby Fruit Punch Recipe brought to you by Recipes 4U