Ross Perot
Ingredients
1 1/4 oz gin
1/2 oz triple sec
2 oz cranberry juice
1/2 oz club soda
Preparation
Pour into ice-filled glass. Stir. Serves 1.
Per serving: 217 calories, 0 grams fat (0 percent fat from calories),
0 milligrams cholesterol, 0 grams protein, 12 grams carbohydrate, 12
milligrams sodium.
SOURCE: The Vertigo Diner, Raleigh, NC. Recipe appeared in the August
21 edition of the Raleigh News & Observer. Format in Meal-Master by
Karen Adler [email protected].
Servings: 1
|