Rob Roy Recipe

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Rob Roy Recipe

 

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Rob Roy

 

Ingredients

1 1/2 oz scotch
1/2 oz sweet vermouth



 

Preparation

STRAIGHT UP: Fill a mixing glass with cracked ice. Add Scotch and
sweet vermouth. Stir and strain into a chilled cocktail glass.
Garnish with a cherry.

ON THE ROCKS: Fill a rocks glass with ice cubes. Add Scotch and sweet
vermouth and stir. Garnish with a cherry.

Recipe By : Joe Robertson

 

 

Servings: 1

 

 

 

 


 

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